The Tea Club

Product pages contain specific brewing instructions for each blend, covering water temperature, steeping time, and flavour enhancement tips. Achieve optimal results with a stainless steel strainer. Marna's strainer promotes leaf expansion and flavour release.

Our brewing kit is built to make loose leaf tea effortless. The strainer is made from durable stainless steel with fine laser-cut pores, so it filters out even the tiniest leaf particles while still letting the flavour fully develop.

It’s sized to fit almost any mug, giving your tea leaves the space they need to expand.

Here’s how it works:

- Place the strainer in your mug - it rests securely on top.

- Add a spoonful of loose leaf tea into the strainer.

- Pour in hot water and steep - watch the leaves open up and release their flavour.

- When your tea is ready, move the strainer into its holding cup.

It catches any drips, so there’s no mess. Simple, clean, and designed to look great in your kitchen. Brewing tea has never been this easy.

Keep your tea in a cool, dry place, away from direct sunlight and moisture - our resealable pouches help preserve freshness.

Some of our blends are naturally caffeine-free, like our Chamomile Sweet Dreams, whilst others, like our Darjeeling Black, contain natural caffeine from tea leaves. You’ll find caffeine guides specific to each blend in their respective product cards.

A select few of our teas are organic. However, tea is a category that doesn’t fit neatly into the organic certification model, which is why you’ll rarely see high-quality tea brands carrying the organic label.

When we built Marna’s supply chain, we had two choices:

1. Source from large, mass-market suppliers that could afford organic certification,
but often underpay tea pickers and have fewer controls on quality, or

2. Partner directly with smaller, specialist farms where we can ensure that the tea is
grown and picked responsibly, ethically, and to the highest possible standard.

We chose the second route.

Every tea we use is carefully sourced for quality and fairness, even if it doesn’t carry an official organic stamp. In fact, the whole tea leaves we brew with are of higher grade than the tea sold in many locations across the world. The organic label is valuable for certain products, but in tea it can be misleading.

What matters most is how the tea is grown, picked, and processed, and we take that responsibility very seriously.

Tea bags contain broken tea ‘dust’ and can release billions of microplastics into your drink. Our loose leaf teas feature whole, carefully sourced leaves for optimal flavour, quality, and health benefits - as well as being more environmentally friendly.

Yes - our pouches are designed with sustainability in mind and are fully recyclable through most local recycling schemes.

Our teas stay fresh for 12–18 months if stored correctly. While tea doesn’t ‘go bad’, the flavour is best enjoyed within this timeframe.